What would be our usual associations with Veneto region in Italy? Of course, it’s the city on the water, Venice. Channels instead of streets, gondolas instead of cars, and the main local fiery – the Carnival of Venice.
However, after tasting one product from this region, the first thing you will remember hearing a word “Veneto” will be a Prosecco, not Venice. Only, if it will be Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. zone, purchased in De Licateum.
Why is there such a “but”? Because De Licateum sells a D.O.C.G. class Prosecco from Conegliano Valdobbiadene, province of Veneto, made from 100% Prosecco grapes.
A young pressed cheese Asiago DOP Pressato Saporito from Luigi Guffanti has also arrived to De Licateum from province of Veneto. It will go with a red wine perfectly.